Ignite FB Tracking PixelKeto-Approved Chocolate Chip Cookies - Kimberly Jokela
Remax Hallmark Realty
Kimberly Jokela, Remax Hallmark RealtyPhone: (239) 595-8270
Email: [email protected]

Keto-Approved Chocolate Chip Cookies

by Kimberly Jokela 02/19/2023

Health and diet experts are always coming up with new ways to customize recipes to fit certain needs. For people following the keto diet, it’s simple to swap out certain ingredients for approved alternatives. This even includes desserts. Here is a keto-friendly version of a classic chocolate chip recipe that everyone can enjoy.

Ingredients

2 eggs

1 tsp vanilla extract

3/4 cup coconut oil

1/4 cup coconut sweetener

1/2 cup ultrafine coconut flour

1/2 cup almond flour

1/2 sugar-free chocolate chips

1/2 tsp baking soda

Process

  1. First, set your oven to preheat at 350 degrees.
  2. While the oven is heating up, lightly beat the eggs with a whisk or a fork. Combine in a mixing bowl with coconut oil, coconut sugar and vanilla extract.
  3. Next, gradually add in the dry ingredients. Mix in the baking soda, coconut flour and almond flour until the dough forms. You can mix with a large mixing spoon or a handheld electric mixer if you prefer.
  4. Now, gently fold the chocolate chips into the dough.
  5. Prep a baking sheet with parchment paper. Then, using a large tablespoon, scoop out balls of dough. Arrange them evenly on the baking sheet.
  6. Use a spatula or another flat surface to flatten each cookie gently. This is optional, but they will cook more evenly when flatter rather than spherical.
  7. Bake the cookies for 12 to 15 minutes. You can also watch for them to brown.
  8. Remove the cookies from the oven, but keep them on the baking sheet to cool. Let them cool for approximately 10 minutes before moving them onto a wire rack.
  9. Once they’re on the wire cooling rack, they can cool completely without the risk of falling apart.
  10. Now you have a batch of delicious and keto-friendly chocolate chip cookies. You can share them with friends, colleagues and family while knowing this sweet treat adheres to your dietary needs.

Tips


If you want softer cookies, you can tweak the amount of almond flour in the recipe. It’s also important to make sure you use extremely fine grain coconut flour, as the cookies can turn out dry if you use flour that is too gritty. Try substituting other types of chips for fun variations such as sugar-free butterscotch or white chocolate.

About the Author
Author

Kimberly Jokela

Meet Kimberly Jokela:

With a genuine passion in people Kimberly loves helping her clients make their real estate dreams or needs come to life! Specializing in Luxury, Vacation, Retirement or Investment properties.

Born and raised in the midwest in a family with a strong work ethic, filled with creativity & dedication.

Her determination lead her to attend college at the "Philadelphia Performing Arts" where she had the opportunity to follow her passion in the Arts & to travel. Living in California with her husband Rick for 15 years together they built a successful business. After the birth of her beautiful daughter Brittany, seeking a "small town” coastal lifestyle, they took a trip to Naples Florida & fell in love with all it has to offer and made the jump!

With now over 17 years experience as a licensed Realtor serving Naples, Bonita Springs, Marco Island, Estero & Fort Myers.

A great listener, negotiator & connector, Kimberly is dedicated to helping her clients looking to BUY their ideal Florida property! 

Her warm & friendly personality is present in everything she does on her clients behalf!

Kimberly’s creativity & "out of the box" thinking gives her clients the extra leverage they need when SELLING a property.

Her well organized marketing includes professionally produced photography, video, drone imagery, media presentation in print, numerous online websites & social media!